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Café Menu

Order line: 0161 445 7852

Street Food

Vada Pav (V)

Deep fried potato patty served in a bread bun (pav) spread with green chutney served with a green fried chilli and a sprinkle of our spicy red dry chutneys

Samosa (V)

Homemade triangular pastry, filled with freshly spiced potatoes, sizzled in Punjabi masala and fried till golden brown and served with our special mint and tamarind chutney

Samosa Chaat

Deconstructed Samosas served with sweet yogurt, tamarind, mint chutney and garnished with Sev and fresh Pomegranate

Dahi Vada

Soft lentil dumplings served with refreshing sweet yoghurt, our special chutney sand garnished with sev and fresh pomegranate

Daal Vada (V)

Deep fried lentil dumplings served with our special mint chutney

Onion Bhaji (V)

Crispy onion and gram flour fritters seasoned with Indian Spices served with our special chutney

Dhokla (V)

Steamed Gujarati savoury semolina cake tempered with sesame seeds, mustard seeds and curry leaves and served with our own freshly made special chutney

Mumbai Sandwich

Triple layered Grilled sandwich filled with onions, tomatoes, green capsicums, cucumbers, potatoes, coriander chutney and cheese sprinkled with our special spiced masala

Bread Pakora (V) (Potato and onion)

Batter fried sandwich filled with spiced potato and onion

Bread Pakora (cheese and onion)

Batter fried sandwich filled with cheese and onion

Bhindi Kurkuri

Crispy marinated and battered fried okra

All of your


Pav Bhaji (CV)

Crushed steamed vegetables cooked in a spicy tomato and onion sauce, served with hot buttered pav (bun), diced onions, coriander and a slice of lemon

Chana Masala (V)

Chickpea curry cooked tomato and our speciality Punjab spices

Tadka Dal (V)

Red and yellow split lentil curry tempered with garlic and cumin

Aloo Gobi (V)

Cauliflower and potato curry cooked in our special spices

Aloo Mutter (V)

Peas and potato curry cooked in our special spices


Saffron infused rice


Mixed vegetables cooked with cardamom, cinnamon and spice infused basmati rice

Palak Paneer

Paneer cooked with sautéed fresh spinach and ground spices

Bhindi Do Pyaza (V)

Fresh lady fingers stir fried with onions and tomatoes

Soya Keema Pav

Soya mince cooked with our special spices and served with a hot buttered pav (bun).

Daal Makhani

Speciality Black lentil and split chickpea curry, with fresh tomato, spices, garlic, butter and cream.

Kadhai Mushroom

Mushrooms cooked in an onion and tomato masala with crushed coriander and red chillies and tossed with mixed peppers.

Paneer Korma

Paneer (indian cottage cheese) in a rich creamy coconut and cashew nut gravy.

Must Try


Plain Dosa

Thin rice & lentil crepe accompanied with sambar and coconut chutney.

Masala Dosa

Thin rice & lentil crepe filled with potatoes and onion masala accompanied with sambar and coconut chutney.

Mysore Masala Dosa

Thin rice & lentil crepe, laced with Mysore chutney and filled with potato masala accompanied with sambar and coconut chutney.

Medu Vada

Savoury doughnut shaped lentil dumpling accompanied with coconut chutney and sambar.


A traditional lentil and vegetable stew.

Coconut Chutney

A blend of fresh coconut, chana daal, ginger and chilies, tempered with mustard seeds and curry leaves.

Idli & Sambar

Steamed savoury rice and lentil dumplings accompanied with sambar and coconut chutney.


Thick savoury pancake made from lentils and rice, topped with onion, tomatoes and chillies, accompanied with sambar and coconut chutney.

Hasty and tasty!

Evening Specials

Paneer Tikka

Paneer (Indian cottage cheese) cooked in a charcoal clay oven served with peppers and our special mint chutney.

Soya Ki Seekh (V)

Lightly spiced and marinated Soya mince skewered and cooked in a clay oven

Chilli Paneer

Crispy paneer (Indian cottage cheese) tossed with peppers and our special Indo-Chinese sauce

Gobhi Manchurian (V)

Crispy cauliflower tossed with peppers and our special Indo-Chinese sauce

Vegetable Fried Rice (V)

Rice tossed with fresh mixed vegetables and our special Indo-Chinese sauce

Peshwari Naan

With cherries, almonds, coconut and butter

Garlic Naan

With garlic and coriander

Plain Naan (V)



Potato chips


Deep fried cassava tossed with chilli and lemon

Garlic Chilli Mogo
Chips (V)Crispy Potato Bhajia


Plain Naan
Peshwari Naan
Kulcha Naan
Garlic Naan
Butter Naan

Puffed leavened deep fried bread


Whole-wheat flat bread with spices and fenugreek leaves


Whole-wheat flat bread with or without butter

Tandori Roti


Shahi Tukda

Bread pudding made with ghee fried bread, thickened sweetened milk, saffron and nuts.

Malpua with Rabri

Fried fluffy pancakes dipped in sugar syrup and served with rabdi (a sweetened thickened milk).

Gajar Ka Halwa

Sauteed grated carrot cooked with vegan milk, sugar and cardamom.



Boondi Raita

Hot Drinks

Breakfast Tea
Herbal Teas
Flat White Coffee
Single £1.99, Double £2.19
Small £2.69, Large £2.89
Small £2.89, Large £2.99
Small £2.69, Large £2.89
Hot Chocolate
Small £2.89, Large £2.19

Dhoom Dhaam Restaurant and Bar, 784-788 Wilmslow Road, Didsbury , M20 2DR +44 161 445 7852
Standard opening hours from Dec 6th 2021

  • Monday Closed
  • Tuesday 5pm - 10pm
  • Wednesday 5pm - 10pm
  • Thursday 5pm - 11pm
  • Friday 5pm - 11pm
  • Saturday 3pm - 11pm
  • Sunday 3pm - 10pm
For reservations and collections please call 0161 445 7852